Honey and Spice Buttercream Frosting

Recipe by grandma2969
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine gelatin and 2 tablespoons water and let set for at least 10 minutes.
  • Bring honey and sugar + 2 tablespoons water to a boil in a small saucepan.
  • Reduce heat to low and simmer 5 minutes.
  • Remove from heat and let cool 3 minutes.
  • Stir 2 tablespoons of honey mixture into gelatin mixture until dissolved.
  • Whisk remaining honey syrup along with salt and cinnamon into this mixture.
  • Strain into a medium size bowl and beat, using an electric mixer on high speed until double in volume and completely cool, about 10 minutes.
  • Add butter, 2 tablespoons at a time, while continuously beating.
  • Stir in vanilla and use immediately of chill.
  • Rewhip before spreading on cake or bread.
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