This is good on spinach salads. Recipe source: Bon Appetit (September 1981)
Serving Size: 1 (288) g
Servings Per Recipe: 1
Calories: 1065.8
Calories from Fat 972 g 91 %
Total Fat 108.1 g 166 %
Saturated Fat 14.9 g 74 %
Cholesterol 0 mg 0 %
Sodium 2334.2 mg 97 %
Total Carbohydrate 31.1 g 10 %
Dietary Fiber 1.6 g 6 %
Sugars 21 g 83 %
Protein 1.2 g 2 %