Homestyle Cream of Broccoli Soup

Recipe by Diana 2
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender, process half of the broccoli until fairly smooth.
  • Chop remaining broccoli and set aside.
  • In a large pot, melt butter. Saute onion and celery for 3 - 4 minutes or until soft.
  • Add flour, stirring for 1 - 2 minutes.
  • Crumble bouillon cubes in 3 cups of boiling water.
  • Blend into onion mixture and bring to a boil.
  • Reduce heat to medium and simmer until thick. Stirring constantly.
  • Add milk, pepper, nutmeg and broccoli.
  • Heat thoroughly.
  • Ladle into bowls and garnish with cheese.
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