Homespun Meat Pie

"This is another recipe clipping that Mom collected. I am sure there is one here on Zaar, but I just want to put it here for safe keeping. These are all cut out of magazines and I have no idea which magazine or paper they came from. Some are even newspaper clippings."
 
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Ready In:
1hr 25mins
Ingredients:
12
Yields:
1 pie
Serves:
6
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ingredients

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directions

  • Combine meat, mushrooms, egg, onion, bread, and seasonings: mix well.
  • Press meat mixture onto bottom and sides of a 9" pie plate.
  • Bake at 400* for 15 minMash potatoes with milk velvetta cheese, parsley, and salt.
  • Remove meat shell from oven.
  • reduce oven to 350*.
  • Drain meat shell.
  • Fill with potatoe mixture.
  • Return to oven for 10 more minute.

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