Homemade Watermelon Ice Cream

Recipe by GardenguyAZ
READY IN: 1hr
SERVES: 10
YIELD: 1 Gallon
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove the black seeds from the cubes if needed. Puree the watermelon cubes. Press the watermelon puree through a sieve to remove any chunks or seeds. Add the remaining ingredients and whisk until the sugar is fully incorporated. Put into your ice cream maker and follow manufacturer’s instructions.
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