Homemade Tvp Crumbles

Recipe by Joysain
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READY IN: 1hr 30mins
SERVES: 4
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place tvp, wheat germ, curry powder, cayenne, salt, and garlic in large glass bowl. Pour in boiling water, cover and let sit for 1 hour.
  • Taste test and add spices accordingly, then mix in flour until it resembles meat loaf consistency.
  • Heat oil, and brown mix stirring to keep even browning.
  • I cool mine on wire racks then freeze on cookie sheets, crumble and store in freezer bags.
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