Name: Homemade Tomato Juice
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Yield: 4 cups, 4 serving(s)
Ingredients: 10 -12 large ripe tomatoes; 1 teaspoon salt; 1 teaspoon seasoning salt; 1/4 teaspoon pepper; 1 teaspoon sugar

1

Recipe by weekend cooker

1

Person talking

Join In Now Join the conversation!

MAKE IT SHINE! ADD YOUR PHOTO

Seasoned tomato juice with ingredients that would be normally on hand.

Ready In:: 4hrs 20mins
Serves:
Yields:
Units:

1

Person talking

Join In Now Join the conversation!

ingredients

10 -12 large ripe tomatoes
1 teaspoon salt
1 teaspoon seasoning salt
¹⁄₄ teaspoon pepper
1 teaspoon sugar

directions

Wash and drain tomatoes, remove core and blossom ends.
Place the whole tomatoes in a slow cooker. DO NOT add water.
Cover and cook on low for 4-6 hours or until tomatoes are very soft.
Press them through a sieve or food mill.
Add seasonings, and chill.

Submit a Recipe Correction

Add a Note

RECIPE MADE WITH LOVE BY

@weekend cooker

Contributor

@weekend cooker

Contributor

"Seasoned tomato juice with ingredients that would be normally on hand."

JOIN THE CONVERSATION

upload

review

tweak

ask

all

reviews

tweaks

q&a

sort by:

review by kelligirl1

5/21/2012

This recipe was wonderful! I'm so happy with the way it turned out! My husband loves tomato juice and I followed this recipe with GREAT results and his praises! Thanks for sharing! Easy and fun!

Reply
creation by weekend cooker

2/20/2012

Seasoned tomato juice with ingredients that would be normally on hand.