Homemade Supreme Tacos

READY IN: 25mins
SERVES: 4-6
YIELD: 8-12 Tacos
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • PREP: Combine chile powder, cumin, kosher salt, black pepper, paprika, garlic powder, onion powder, oregano, and red pepper flakes in a small bowl. Mix together with a fork (works best for me).
  • Heat a medium-large size skillet on medium heat.
  • Once skillet is hot, cook ground meat until just brown, chopping up while cooking.
  • Once meat is brown, drain all grease from the skillet and place back on stovetop reducing the heat to medium-low.
  • Add seasoning mixture and 1 cup of water, stirring into meat well. Continue cooking and stirring on medium-low heat for 2-3 minutes.
  • Reduce heat to low and let the meat simmer for 10-15 minutes, stir occasionally.
  • Meat is done and can be served immediately. Place small amount on a tortilla, top with you cheddar cheese, lettuce, tomatoes and ENJOY!
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