Homemade Refried Beans
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
2-4
ingredients
- 1 (15 1/2 ounce) can pinto beans
- 1⁄2 medium onion, chopped
- 1⁄4 cup butter
- 1 tablespoon soy sauce
- 1⁄2 cup cheddar cheese, shredded
directions
- In a small saucepan, bring Beans to a boil.
- Drain excess liquied and discard.
- Put Beans in a medium size bowl and beat with electric mixture until mashed.
- Stir in Onion, Butter and Soy Sauce.
- Return bean mixture to small saucepan over low heat and stir until heated through.
- Stir in Cheddar Cheese.
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RECIPE SUBMITTED BY
I married my high school sweetheart at the age 19 and we have now been married 6 years. We have two sons, Ashtyn (4) and Maddox (2). My husband works as a Graphic Designer and IT Specialist and I stay home with our boys and volunteer whenever I can. We have a very busy life, but we wouldn't trade it for the world!