Homemade Pineapple Vodka (Michael Smith)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place pineapple chunks in a large jar or resealable container. Pour in vodka and store in the refrigerator for 7 days.
  • Place the sugar and water in a small saucepan and bring to a boil until the sugar has completely dissolved. Set aside to cool and then refrigerate until ready to use.
  • Strain the vodka from the pineapple into a clean jar, pressing down on the fruit to extract every bit of juice. (Dare you to try a piece!).
  • Pour in the syrup and refrigerate for up to 30 days.
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