HomeMade Onion Rings

"Just try them they are good."
 
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Ready In:
50mins
Ingredients:
8
Yields:
2 us
Serves:
12

ingredients

  • 1 cup flour
  • 12 teaspoon salt
  • 6 large onions, peeled and sliced 1/4 inch thick
  • 12 cup milk
  • 1 teaspoon sugar
  • 1 egg, well beaten
  • 1 tablespoon melted shortening
  • vegetable oil (for frying)
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directions

  • Cover onion slices with cold water and let stand 30 minutes.
  • Remove to paper towels and press to dry.
  • Separate into rings.
  • Combine flour, sugar and salt.
  • Combine milk and egg in a medium bowl and add dry ingredients and melted shortening; mix thoroughly.
  • Dip onion rings in batter and fry in deep fryer or skillet filled with a couple of inches of oil until golden brown on both sides.
  • Remove and drain on paper towels.
  • Serve immediately.

Questions & Replies

  1. Is there anything I could substitute for the shortening
     
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RECIPE SUBMITTED BY

Well I love to cook and cook for other people. And I want to be a full time chef for life LOL!
 
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