Homemade Montreal Steak Spice

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
  • 1
    tablespoon dried minced onion
  • 1
    tablespoon black peppercorns
  • 1
    tablespoon minced garlic, dried
  • 2
    teaspoons smoked paprika
  • 2
    teaspoons chili flakes
  • 1
    tablespoon mustard seeds
  • 1
    tablespoon coriander seed
  • 1
    tablespoon dill seed
  • 1
    tablespoon kosher salt (optional)
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DIRECTIONS

  • Grind each individual ingredient to a similar coarse consistency. I use a small Magic Bullet but a blender or food processor should work too.
  • Blend all of the spices together well.
  • Store in air tight container. This recipe makes enough to fill a standard commercial spice shaker.
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