Homemade Lunchables
The perfect snack or light lunch, these homemade lunchables are basically a cheese plate with crackers!
INGREDIENTS
Nutrition- 8ounces cheddar cheese
- 8ounces colby-monterey jack cheese
- 8ounces sliced pepperoni
- 8ounces sliced salami
- 8ounces crackers
- 1⁄2cup mixed nuts
- 1⁄2
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DIRECTIONS
- Slice the cheddar cheese and colby-monterey jack cheese into thin slices, and then cut into squares. You can leave the squares as is, or you can cut them out into fun shapes using a small cookie cutter.
- To assemble, lay out the cheese, meats, and crackers in rows onto a platter or cutting board. Fill small bowls with the nuts and fresh berries.
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