Homemade Instant Hot Chocolate Mix
"Another from the Living on a Dime website. A great makeahead for those cold winter days. To make it dairy free, just substitute soymilk powder for both the dry milk and the nondairy creamer."
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
48
ingredients
- 8 cups dry milk or 8 cups soymilk powder
- 4 3⁄4 cups powdered sugar
- 1 3⁄4 cups cocoa
- 1 1⁄2 cups non-dairy coffee creamer or 1 1/2 cups soymilk powder
- 1 (4 ounce) package jello instant chocolate pudding mix
directions
- Sift the ingredients into a large bowl; mix well.
- Put into several airtight containers.
- Attach to the jar this note: "Mix 5 tbl of mix with 1 cup hot water. Mix well. Add marshmallows or whipped cream if you are feeling decadent.".
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Reviews
-
Very nice! I ran the mix thru the blender before packaging it up, seems to make a smoother drink. The kids gave it the thumbs up! I might add more pudding mix next time, I did use the sugar free kind, so maybe there is a taste difference there. Thank you for sharing!
RECIPE SUBMITTED BY
<p>Sara Chana (z'l) was a beloved daughter, wife and mother. She was the wife of a Rabbi and entertained many people in their home, especially on the Sabbath and Jewish Holidays. She loved to cook and to share her recipes. She was a very active member of the Kosher & Jewish Cooking Forum and was loved by many members here as well. She lost a valiant fight against cancer and we miss her very much. May her recipes continue to nourish many people, as she did during her life. <br /><br />If you have a question about one of her recipes, please post in the Kosher & Jewish Cooking Forum <a href=http://www.food.com/bb/viewforum.zsp?f=29 target=_blank>http://www.food.com/bb/viewforum.zsp?f=29</a> and we will try our best to answer them.</p>
<p>Saralaya</p>
