Homemade Ice Cream

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
YIELD: 2 QTS
UNITS: US

INGREDIENTS

Nutrition
  • 1
    pint whipping cream (half-n-half works well too!)
  • 1
    (15 ounce) can sweetened condensed milk (Eagle Brand)
  • 1 12
    cups sugar (The original recipe called for 2 cups.)
  • 1
    teaspoon real vanilla extract (Use a good brand like Penzey's or Frontier. It does make a difference!)
  • whole milk
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DIRECTIONS

  • Place first four ingredients in the tub of the ice cream maker and stir well to combine. Add whole milk to the "fill line.".
  • Follow manufacturer's instructions to make ice cream.
  • We wrap the top of the ice cream maker with a towel and place the whole freezer inside a large cooler to slow the melting of the ice.
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