Homemade Hamburger Helper
- Ready In:
- 25mins
- Ingredients:
- 10
- Serves:
-
10
ingredients
- 1 lb lean ground beef
- 1 lb spiral shaped pasta (Rotini, mac, etc.)
- 1 lb frozen peas
- 10 3⁄4 ounces cream of potato soup
- 10 3⁄4 ounces cream of celery soup
- 10 3⁄4 ounces cheddar cheese soup
- 1⁄4 cup hot water
- 1 beef bouillon cube
- 1 medium onion, chopped
- 1⁄2 teaspoon nature's seasoning
directions
- Brown ground beef. I use 95/5 and don't have anything to drain. If you use something that has more fat, drain the fat. Season with Nature's Seasoning.
- Melt bouillon in water, delglaze pan.
- Add onions, cook until almost done.
- Cook noodles in dutch oven, drain and return to pan.
- Pour ground beef into dutch oven, along with soups. Stir until noodles are coated.
- Steam peas (I put in 4-cup Ziploc container, put the lid on part way, and microwave for 4 minutes).
- Fold peas into noodle mixture gently.
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