Homemade Cinnamon Bake - in Filling

The thick, gooey cinnamon filling in bakery sticky buns can be yours to use at home - this recipe came from one of our local bakers and works well for scones, cinnamon bread and even crumb bar fillings too.

Ready In:
5mins
Serves:
Yields:
Units:

ingredients

directions

  • In a bowl, beat together shortening, butter, sugar, and honey until well blended.
  • Whisk together cinnamon, nutmeg, salt and cornstarch in a small dish.
  • Add to the butter mixture and blend in well.
  • Store in a tightly covered container up to 2 months in the fridge. Stir well before using.
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RECIPE MADE WITH LOVE BY

@YummySmellsca
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@YummySmellsca
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"The thick, gooey cinnamon filling in bakery sticky buns can be yours to use at home - this recipe came from one of our local bakers and works well for scones, cinnamon bread and even crumb bar fillings too."
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  1. YummySmellsca
    The thick, gooey cinnamon filling in bakery sticky buns can be yours to use at home - this recipe came from one of our local bakers and works well for scones, cinnamon bread and even crumb bar fillings too.
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