Homemade Chocolate Ice Cream (No Ice Cream Maker Required)
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 loaf pan
ingredients
- 500 ml whipping cream
- 1 cup chocolate syrup
- chocolate wafer cookie
- mint extract (optional)
directions
- Pour whipping cream, and chocolate syrup into a bowl and mix until soft peaks form when beater is lifted (takes a few minutes.
- Line a loaf pan with plastic wrap, overlapping on sides (this makes removing the ice cream easier). Pour half of the mixture into the pan, smooth out a bit, then add cookie wafers, mint extract (if using). Add rest of cream mixture on top, smooth out. Freeze overnight. Enjoy!
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