Homemade Caramels :)

Recipe by faith58
READY IN: 1hr 10mins
SERVES: 60
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring slow to a boil the sugar, corn syrup, butter and 1 cup of the half & half. Then gradually stir in 1 more cup of cream. Stir frequently as mixture begins to thicken. then constantly stir as it darkens.
  • Cook to 254 degrees ( a little dropped into cold water forms a hard ball) I find this takes about an hour.
  • Pour into buttered cookie sheet with 1/2 cup broken nuts scattered over bottom.
  • Put in refrigerator until they begin to set and take out. When cold, cut into squares.
  • Wrap individually in small pieces of saran wrap.
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