Homemade Butterscotch Schnapps

Recipe by Alisa Lea
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 12mins
YIELD: 20 ounces
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup water
  • 1
    cup sugar
  • 12
    cup brandy
  • 1 12
    teaspoons concentrated butterscotch extract
  • 10
    drops yellow food coloring (optional)
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DIRECTIONS

  • Boil sugar and water together, cool.
  • Pour into 1-qt container and add brandy, vodka, flavoring and food-coloring.
  • Cover and shake vigorously to blend.
  • Let stand in a cool, dark place for 1 month before serving.
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