Homemade Banana Pudding

Recipe by Lali8752
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 5
    eggs, separated (6 or 7 if small)
  • 1 12
    cups sugar
  • 3 - 3 12
    cups milk
  • 1
    pinch salt
  • 1 -2
    teaspoon banana flavoring
  • 3
    tablespoons cornstarch
  • 1
    box vanilla wafer
  • 2 -3
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DIRECTIONS

  • Beat yolks with sugar, milk, salt, banana flavor and corn starch Heat on medium heat, Stir constantly (I prefer using a double boiler) Don't let it burn.
  • Line the bottom and sides of a baking dish with vanilla wafers When pudding thickens pour about half of it over the wafers.
  • Lay a layer of banana slices on this and top with another layer of wafers then another layer of pudding Use the egg whites for your meringue if so desired.
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