Homemade Applesauce

Recipe by Lennie
READY IN: 25mins
YIELD: 5 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Core apples and cut into eighths.
  • Peel if desired; it's not necessary.
  • Place in large, heavy pot with the lemon slices, cinnamon sticks and water.
  • Cover and bring to a boil.
  • Reduce heat and simmer, stirring often.
  • Cook until apples are soft, 15 minutes or so.
  • Remove lemon and cinnamon; stir in sugar.
  • Put mixture into food processor and pulse until smooth.
  • Taste and add more sugar if you like.
  • Store in the refrigerator.
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