Homemade Alfredo Sauce With a Kick

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute all vegetables and garlic in butter 2 min on medium to medium-low heat. (Do not burn the garlic, as it will turn bitter.).
  • Turn heat to medium-low and add cream cheese. Stir until melted.
  • Add the heavy whipping cream a little at a time until incorporated into the cream cheese mixture.
  • Stir in remaining seasonings. (Start with smallest amount of cayenne and add more as it cooks, if desired).
  • Cover and simmer on low for 15 minutes, stirring every few minutes. (Sauce will thicken as it cooks.).
  • Uncover, add parsley, turn heat to medium to medium-low, and cook u too thickened, stirring frequently.
  • Add additional spice (garlic powder, cayenne, salt, pepper) as desired to taste.
  • Top fettuccine noodles with this sauce. You can also saute some chicken in garlic and butter, or shrimp in butter, garlic, and old bay seasoning, or broccoli and mushrooms in a little olive oil and garlic. This sauce can top any of these or fish! Have fun, be creative, and get cooking! ��.
Advertisement