Home-Style Habanero Hot Sauce
Recipe courtesy Chuck Hughes
INGREDIENTS
Nutrition- 12habaneros chilies
- 6
- 2
-
- 1bunch fresh cilantro
- 1cup/ 250 ml white wine vinegar
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DIRECTIONS
- Preheat the oven to 400 degrees F (200 degrees C).
- Lay the habaneros, garlic and onions on a baking tray lined with parchment paper. Drizzle with olive oil and sprinkle with salt. Bake in the oven until all the vegetables have a nice char, about 30 minutes.
- Transfer into the recipient of the food processor and reduce into a coarse puree with the cilantro. Add the vinegar and season with salt.
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