Home Canned Nacho Cheese Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in canning saucepot.
  • Add milk and cream.
  • Slice cheese into above mixture.
  • Melt cheese SLOWLY. If melted too fast it will burn on the bottom.
  • Put into hot jars.
  • Seal and hot bath for 20 minutes.
  • Makes about 20 jelly jars.
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