Holland Days Sauce
- Ready In:
- 6mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1⁄2 tablespoon margarine
- 1⁄2 tablespoon flour
- 1⁄4 cup nonfat milk
- 1⁄8 cup powdered milk
- 1 tablespoon lemon juice
directions
- Melt margarine in pan.
- Add flour and mix until smooth.
- Combine milks and add to flour slowly, stir constantly.
- Remove from heat and stir in lemon juice.
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RECIPE SUBMITTED BY
Carla S.
Chillicothe, MO
<p>I live in the Home of Sliced Bread. My little town in Missouri is where the first loaf of bread was sliced by machine, many years ago. <br /><br /><br />My favorite cookbook is recipezaar. I used to collect cookbooks, but I've given away all but my most cherished ones which belonged to my Grandma. I shop at an Amish community for my dry goods as much as possible. Right now, I'm in a canning phase and I probably will be until I'm too old to cut the mustard.</p>