Holiday Squares
- Ready In:
- 1hr 15mins
- Ingredients:
- 7
- Yields:
-
1 Square
- Serves:
- 16
ingredients
- 1 cup margarine
- 1 1⁄2 cups sugar
- 4 large eggs
- 2 cups flour
- 1⁄2 cup powdered sugar
- 1 tablespoon almond flavoring
- 1 (21 ounce) can pie filling
directions
- Cream margarine with sugar until very creamy.
- Beat in 1 egg at a time until fluffy.
- Slowly beat in flour.
- Add almond flavouring.
- Spread batter into a jelly roll pan.
- Mark off 16 squares with a knife.
- Drop 1 Tbsp of pie filling into each square.
- Bake at 350 degrees about 45 minutes until cake is golden brown.
- Sprinkle entire cake heavily with powdered sugar.
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