search saves

Holiday Cranberry-Rum Cocktail

Holiday Cranberry-Rum Cocktail created by FLKeysJen

Perfect for the holidays! From Chatelaine.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Pour white rum into pitcher.
  • Add a thin slice of peeled ginger. Using handle of a wooden spoon, crush ginger to release juices.
  • Stir in 2 cups cold cranberry juice.
  • Serve in martini glasses.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Redsie
Contributor
@Redsie
Contributor
"Perfect for the holidays! From Chatelaine."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. FLKeysJen
    Rum and cranberry...mmmm! I'm updating my review because originally I couldn't taste the ginger "juice" in the drink as the recipe stands. I suggested adding ginger puree,ginger syrup or ginger liquor for a stronger flavor. Now four days later, I took my carafe out of the refrigerator and the cranberry-rum mixture has a delightful ginger flavor - so I now suggest making it in advance and "marinating" for a few days. Also the piece of ginger turned a gorgeous deep red color!
    Reply
  2. FLKeysJen
    Holiday Cranberry-Rum Cocktail Created by FLKeysJen
    Reply
  3. Redsie
    Perfect for the holidays! From Chatelaine.
Advertisement