Holiday Apple Coconut Cake
- Ready In:
- 1hr 30mins
- Ingredients:
- 12
- Serves:
-
15
ingredients
- 1 1⁄2 cups vegetable oil
- 2 cups white sugar
- 3 eggs
- 3 cups plain flour
- 3 cups diced apples
- 1 cup dark raisin
- 1 cup finely grated coconut
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 3⁄4 cup chopped pecans (optional)
directions
- Cream oil, sugar, and eggs with an electric mixer until it is well-blended.
- Sift together flour, salt, baking soda and cinnamon.
- Add dry ingredients to the creamed oil, sugar, and eggs, and mix thoroughly.
- Blend in apples, coconut, raisins, pecans, and vanilla extract.
- Mix the entire mixture very well.
- Bake in a greased and floured "Bundt" pan at 350 for 1 hour and 15 minutes.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
D. Todd Miller
Greensboro, North Carolina
I am a lecturer of U.S. history for a local university. Since my life is busy, my recipes tend to be quick, easy, and inexpensive.