Hold the Margarine Chocolate Chip Cookies
"Usually I don't go for "healthy" sweets, but these are actually convincing as chocolate chip cookies, and my kids loved them! They're also super easy, and can also be made with whole wheat."
photo by Nif_H
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
18 cookies
- Serves:
- 9
ingredients
- 1 cup oil
- 4 eggs
- 2 cups sugar
- 4 1⁄2 cups flour
- 1 cup shredded coconut
- 4 teaspoons vanilla
- 1 tablespoon baking powder
- 150 g chocolate chips
- chopped walnuts (optional)
directions
- mix wets and dries in separate bowls.
- mix wets into the dries, then add chocolate chips and optional nuts to the dough.
- roll into balls and bake on a cookie sheet at 180 degrees Celsius until golden.
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Reviews
-
Not your traditional chocolate chip cookie, but very good and all gone thanks to my boys! When I first made the dough, it was incredibly "crumby" and would not stick together. I added 1/2 cup water and that did the trick. This recipe made 48 cookies. They cooked for exactly 20 minutes and didn't brown, but no complaints here! I made these for Pick a Chef 2011 for my adopted chef GalicioBocharit. Thanks! :)
RECIPE SUBMITTED BY
Kosher Keeper
In moving from not keeping kosher to keeping it, and in moving from the USA to Israel, I have learned a lot about coverting recipes. Later I started creating my own, but I still go back to the oldies but goodies, with the modifications, of course.
