Hoisin-Glazed Pork Kabobs

Recipe by Rita1652
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine hoisin sauce, ketchup, chili,green onion, and ginger; set aside.
  • Season pork cubes with pepper. Thread pork and pineapple onto skewers; grill over direct heat for about 4 minutes, turn and glaze with hoisin mixture. Continue cooking on grill until pork browns, about 8-10 minutes total cooking time.
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