Hoisin Eggplant Chicken

Submitted by lewyn

"A Chinese chicken recipe that you can use as a cholent substitute (if you can find a kosher hoisin sauce- Tastepadthai.com has one, and I think Iron Chef does as well)."

 

• Ready In: 8hrs 5mins
• Ingredients: 3
• Serves: 2

ingredients

• 1⁄2 cup hoisin sauce
• 1 large eggplant
• 2 frozen skinless chicken breasts

directions

1. Place ingredients in crock pot.
2. Cook in crock pot for 8 hours.

Reviews

[saferny]

I plan to try this tonight but you offer no suggestions on how to cut up the eggplant or if I need to do anything with the eggplant (let it sit out?) before I throw it in the crockpot. Can you please advise?