Hoe Cakes

Recipe by Fawndog
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Add salt to cornmeal, then water, & lastly, 1 T of the bacon drippings.
  • Heat the other T of drippings in a heavy iron skillet & make a round cake of cornmeal dough about 1 to 1 1/2 inches thick.
  • Place in hot skillet & cook slowly on top of stove (or over open fire) until brown on one side, then turn & brown the other side.
  • Serving size is approximate.
Advertisement