High Protein Breadsticks

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READY IN: 1hr
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine yeast, salt, and half of the flour.
  • Stir in very warm water, beat vigorously.
  • Stir in oil or butter.
  • Put flour on slightly floured surface and knead until smooth and elastic.
  • Mix in the rest of the flour to keep dough from sticking.
  • Cover dough with plastic wrap and let it sit for 10 minutes.
  • Preheat oven to 350 degrees F.
  • Divide dough into 10 equal pieces.
  • Shape each into a 10-12 inch rope.
  • Sprinkle each rope with seasonings.
  • Place ropes one inch apart on a cookie sheet and bake about 20 minutes or until golden and crisp.
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