Hibiscus Cooler - Herbal Tea Lemonade

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READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 8
    hibiscus herbal tea bags (I highly recommend Tazo Passion)
  • about 8 cups cold water (one large pitcher full)
  • 8
    ounces frozen lemonade concentrate
  • ice
  • fresh lime wedge, to serve
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DIRECTIONS

  • In a medium saucepan, bring the water to a boil.
  • Off the heat. Add Tazo Passion tea bags and let steep 5-10 minutes.
  • Remove tea bags.
  • Pour tea into a large pitcher.
  • Add about 2/3 of the can (or 8 ounces) of frozen lemonade concentrate.
  • Stir to dissolve and let cool a bit before refrigerating until completely chilled.
  • Pour over ice in a glass decorated with a fresh lime wedge. Enjoy!
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