Hershey's S'mores Sandwich Bar Cookies

"Oh. My. God. *moan* These are SO decadent, like richer, cookie-ish, layered s'mores. I love everything Hershey's, and this is no exception. This recipe is courtesy of the Hershey's Kitchens site, so you know it's good! This is my favorite diet cheat...beware, though. Once you start eating these, you will NOT be able to stop. ENJOY!"
 
Download
photo by mjz527 photo by mjz527
photo by mjz527
Ready In:
40mins
Ingredients:
10
Serves:
16
Advertisement

ingredients

Advertisement

directions

  • Heat oven to 350°F.
  • Grease 8-inch square baking pan.
  • Beat butter and sugar until well blended in large bowl.
  • Add egg and vanilla; beat well.
  • Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended.
  • Press half of dough into prepared pan.
  • Bake 15 minutes.
  • Unwrap chocolate bars; arrange over baked layer, breaking as needed to fit.
  • Sprinkle with marshmallows; scatter bits of remaining cookie dough over marshmallows, forming top layer.
  • Bake 10 to 15 minutes or just until lightly browned.
  • Cool completely in pan on wire rack.
  • Cut into 16 bars.
  • YUM!

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

  1. cookkath
    Wonderful recipe! These are so great and easy to make. Now you can have S'mores all year long! I made them for a party and they were gone in an instant. I than had to give the recipe to everyone! Thanks so much for this true hit!
     
  2. Kate DeMello
    wow. these. are. AMAZING!!! I made them last night for a 4th of July BBQ. I tried one...just to be sure they were servable ;) and they are soooo goood!!! the chocolate doesn't quite solidify completely, and the marshmallows are still a little gooey -- even when completely cooled. Tastes JUST like a s'mores only less messy!! They were super easy to make, too! I doubled the recipe, 'cause 16 just seemed like too few, and they turned out great! Will make again!
     
  3. 8nine
    This was finger smacking good! One egg was omitted from the ingredient list but is still mentioned in the instructions. Yum
     
Advertisement

RECIPE SUBMITTED BY

I live in NYC, I love to cook...I love to collect cookbooks, especially Hershey's cookbooks...I love all animals, especially dogs!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes