Hershey's Double Chocolate Mint Cookies

This recipe is from the www.hersheys.com website.

Ready In:
18mins
Serves:
Yields:
Units:

ingredients

  • 23 cup butter, softened (or you can use margarine, softened)
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 12 cup cocoa, Hershey's brand is recommended
  • 12 teaspoon baking soda
  • 14 teaspoon salt
  • 1 23 cups mint chocolate chips, 1 10 oz pkg of Hershey's brand is recommended

directions

  • Heat oven to 350°F
  • Beat butter and sugar in large bowl until creamy. Add egg and vanilla; beat well. Stir together flour, cocoa, baking soda and salt; gradually add to butter mixture, beating well. Stir in mint chocolate chips. Drop by rounded teaspoons onto ungreased cookie sheet.
  • Bake 8 to 9 minutes or just until set; do not overbake. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@senseicheryl
Contributor
@senseicheryl
Contributor
"This recipe is from the www.hersheys.com website."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. mew2cats
    Hershey no longer makes mint chocolate chips. What can I use instead?
    Replies 2
  2. senseicheryl
    This recipe is from the www.hersheys.com website.
Advertisement