Hershey Kiss Christmas Trees

Recipe by Kathy
READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 14
  • 12
    green foil-wrapped Hershey chocolate kisses (don't unwrap)
  • 24
    miniature peanut butter cups (buy holiday colors, green red, gold, don't unwrap)
  • 14
    cup multi-color non-pareils
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DIRECTIONS

  • Brush a small amount of corn syrup on the top of a gold or red-foil peanut butter cup (don't unwrap). Place an inverted (top side down) green-foil peanut butter cup on top of the first one. The bottom peanut butter cup is the pot/planter and the top peanut butter cup is the bottom/base the tree.
  • Brush some corn syrup on top of the tree base. Top with a green-foil hershey kiss.
  • Brush corn syrup on the tree and sprinkle non-pareils over the tree.
  • You could use a spray glue or hot glue instead of corn syrup, but I use corn syrup just in case it gets into someone's mouth when the tree is unwrapped and eaten.
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