Herring Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil beets until tender to the fork. The skin should be tearing and should peel off easily by hand.
  • Cool beets in water and peel by hand.
  • Add all ingredients except for mayo/herring to bowl and mix.
  • If desired, freeze some or all for later preparation.
  • Dice pickled herring fillets and add with mayo to taste.
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