Herbed Chicken with Boursin Pizza

Recipe by RecipeNut
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READY IN: 2hrs 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare Commeal Crust.
  • Combine white wine, lemon juice, 1 tablespoon olive oil, garlic, oregano, basil and pepper in medium bowl.
  • Transfer wine mixture to large resealable plastic food storage bag.
  • Add chicken to bag; seal bag and knead to coat chicken with marinade.
  • Place in refrigerator and marinate at least 2 hours or overnight.
  • Remove chicken from marinade; discard remaining marinade.
  • Spray large nonstick skillet with cooking spray; heat over medium heat until hot.
  • Add chicken; cook and stir 12 to 15 minutes or until chicken is golden brown and no longer pink in center.
  • Remove chicken to cutting board.
  • When chicken is cool enough to handle cut into 1/2-inch pieces.
  • Preheat oven to 450°F degrees.
  • Brush dough with remaining 1 tablespoon olive oil.
  • Top with chicken, Boursin cheese, basil an chives.
  • Bake 18 to 20 minutes or until crust is golden brown and cheese is melted.
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