Herbed Chicken Burgers

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 48mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make the mayonnaise: whisk together the mayonnaise, dill, and mustard; season to taste with salt and pepper; set aside.
  • To make the burgers: Preheat the grill to medium-high heat.
  • Use your hands or a wooden spoon and combine the ground chicken, herbs, egg, onion, breadcrumbs, garlic, and salt/pepper to taste.
  • Form mixture into 4 patties or equal size.
  • Grill the burgers, turning once, for about 4 minutes on each side or until cooked through.
  • Serve the burgers on buns with teh Mustard-Dill Mayonnaise.
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