Herbed Cheese-Stuffed Mushrooms

Recipe by Sharon123
READY IN: 35mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove stems from mushrooms, and discard stems or reserve for another use.
  • Combine softened cream cheese and next 8 ingredients in a small bowl.
  • Spoon or pipe cream cheese mixture evenly into mushroom caps, and place in a lightly greased 13x9-inch pan.
  • Bake mushrooms at 350* for 20 minutes.
  • Yield: about 1 1/2 dozen Enjoy!
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