Herb Stuffed Eggs
The Horn of the Moon by Ginny Callan
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INGREDIENTS
Nutrition- 4large boiled eggs
- 1⁄4cup mayonnaise
- 1tablespoon minced fresh dill
- 1tablespoon minced fresh parsley
- 1
- 1⁄2teaspoon dijon style mustard
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DIRECTIONS
- Peel eggs and cut in half lengthwise. Scoop out yolks carefully and put in a small bowl and mash.
- Add the rest of the ingredients except paprika.
- Place egg whites on a plate. Stuff with filling and sprinkle with paprika.
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