Recipes / Low Protein

Herb Salsa
(2)
Recipe by ellie_

A great way to use garden herbs for topping fish or vegetables. Recipe source:local newspaper

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READY IN: 5mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a food processor or blender.
  • Warm gently before spooning on fish or vegetables.
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