Herb Roasted Rack of Pork

Recipe by raposok
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place Pork in a shallow pan; rub with mustard.
  • Combine remaining ingredients in a shallow dish and roll Pork in mixture to coat thoroughly.
  • Roast Pork at 325°F (160°C) for about 1 3/4 hours or until meat thermometer registers 160°F (70°C).
  • Remove from oven; tent with foil and let stand 5 to 10 minutes before slicing.
Advertisement