Herb Crusted Prime Rib Roast

Herb Crusted Prime Rib Roast created by dspinosi

This recipe was in the Publix's "Gift to You Recipes" booklet and had three prime rib recipes in it. I am publishing it for my own cookbook and maybe you will enjoy it too. I made this tonight and it was easy and good.

Ready In:
2hrs 50mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 325°F Season roast on all sides with salt, pepper and garlic. Place roast on rack in 13x9 inch baking dish. Bake 1 1/2 hours.
  • Meanwhile, chop parsley coarsely. Combine in small bowl with bread crumbs and rosemary; set aside.
  • Remove roast from oven. Coat roast with mustard and then bread crumb mixture. Bake 1 more hour or until internal temperature reaches 145 degrees (medium rare) or up to 170 degrees (well done). Use a meat thermometer to accurately ensure doneness.
  • Let roast stand 10-15 minutes before slicing; slice and serve.
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RECIPE MADE WITH LOVE BY

@teacher2mykids
Contributor
@teacher2mykids
Contributor
"This recipe was in the Publix's "Gift to You Recipes" booklet and had three prime rib recipes in it. I am publishing it for my own cookbook and maybe you will enjoy it too. I made this tonight and it was easy and good."

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  1. dspinosi
    Herb Crusted Prime Rib Roast Created by dspinosi
  2. dspinosi
    I made this from the Publix handout this year for Christmas. It was my first formal roast ever. I followed the recipe exactly and it came out wonderful! It was easy too!
  3. teacher2mykids
    This recipe was in the Publix's "Gift to You Recipes" booklet and had three prime rib recipes in it. I am publishing it for my own cookbook and maybe you will enjoy it too. I made this tonight and it was easy and good.
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