Herb-Buttered Spaghetti

"This recipe is from "Busy Woman's Cookbook". Authored by Sharon and Gene McFall."
 
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photo by *Parsley* photo by *Parsley*
photo by *Parsley*
photo by *Parsley* photo by *Parsley*
Ready In:
20mins
Ingredients:
5
Serves:
4-6

ingredients

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directions

  • Cook spaghetti as indicated on pacakge directions.
  • Drain.
  • Combine cooked spaghetti, butter, basil, parmesan, salt, and pepper in a bowl.
  • Heat until hot.

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Reviews

  1. Good alternative to red-sauced spaghetti. It makes a quick and easy side dish. I added some crushed arlic for more flavor. I think fresh basil would be ideal for this dish instead of dried. I will do that next time. Thanx for sharing!
     
  2. Loved it and so did the kids! It was a great accompaniment to recipe #155616. We will be making this again.
     
  3. I enjoyed the combination of flavors, but did add a little garlic powder just because of personal preference. I appreciate the total ease of preparation and I'll be making this again.
     
  4. Great and simple recipe. I've made this twice already and will be making it again! Thanks
     
  5. This was a simple side dish to some broiled salmon and roasted veggies. The Parmesan and basil add a lot of flavor to the pasta. Thanks for rounding out a simple meal on a busy night.
     
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RECIPE SUBMITTED BY

I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.
 
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