Herb Baked Tilapia
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 4 (4 -6 ounce) tilapia fillets
- 1⁄3 cup freshly grated parmesan cheese
- 1⁄4 cup mayonnaise
- 2 tablespoons minced green onions
- 1⁄4 cup dry breadcrumbs
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1⁄4 teaspoon coarse salt
- 1⁄4 teaspoon black pepper
directions
- Heat oven to 400 degrees.
- Line a baking sheet with nonstick foil. Place tilapia on foil.
- In a small bowl, combine parmesan, mayonnaise and onions; spread evenly over fish.
- In another bowl, combine bread crumbs, basil, oregano, salt and pepper; sprinkle over fish. Coat fish lightly with cooking spray. Bake 10 minutes or until fish flakes easily with fork.
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RECIPE SUBMITTED BY
Bren_in_L.R.
Little Rock, Arkansas
I am now semi-retired and an Empty Nester. I try to focus on lighter dishes for day to day menus. I still like to explore new food ideas. I look for smaller quantity dishes now. I am not vegetarian but I cook with more vegetables than meat now. I enjoy sharing desserts with family and my co-workers.