Hello Dolly Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve jellos & miniature marshmallows in the boiling water.
  • When dissolved add the cold water.
  • Add the drained pineapple & sliced bananas & pour into 13 x 9 glass serving dish.
  • Place in refrigerator until set.
  • To make topping: in medium sauce pan, stir in the 2 T flour to the 1/2 c sugar & add to the reserved juice.
  • Add the beaten egg and cook over medium heat stirring constantly until thickened.
  • Cool completely and fold into the thawed Cool Whip.
  • Spread over the top of the set jello and sprinkle the grated cheese & chopped pecans on the top.
  • Refrigerate until ready to serve.
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