Hellman's Grilled Asian Kabobs Appetizer (Shrimp)

Recipe by Oolala
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READY IN: 12mins
SERVES: 4
YIELD: 8 skewers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 6 ingredients and reserve 1/3 of a cup.
  • On soaked bamboo skewers, place a shrimp, a piece of scallion and a lemon wedge.
  • Brush the kabobs with remaining sauce and grill until the shrimp turn pink. Serve with the reserved sauce.
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